Merlot Biologico
💧14% – 📅 2021 – 🍇 15% Tempranillo, 85% Merlot
📌 Spagna – 📜 D.O. Penedés
Solo per Soci
Merlot is the predominat grape variety in the production of this wine, was also used a 15% Tempranillo that it gives to complexity and balance. With the period of 6 months the wine has acquired notes of oak ageing without overlapping the characteristics of the grape variety
Production
The production process consists of a prior cold maceration of the grape skins to obtain more body and enhance the aromas. The must is then fermented in contact with the grape skins until the desired colour is obtained. Fermentation takes place in stainless steel vats at a controlled temperature, with pumping over daily. Malolactic fermentation takes place in vats and barrels. The ageing process begins in French and American oak barrels and later, in the bottle, the wine is refined and balanced, acquiring greater complexity and elegance.
Tasting
Cherry red in colour, with a bright appearance. It has an attractive aroma with hints of red berries and soft notes of ageing. On the palate it is fleshy, balanced in body and acidity with noticeable tannins.
Pairing: Ideal to accompany stews, red meats and cheeses.
D.O. Penedés.
Harvest: 2021.
Coupage: 85% Merlot, 15% Tempranillo.
Aging: 6 months in barrel and then 2 years of rest in the bottle.
Alcoholic strength: 14 % Vol.
Consumption temperature: 17-18 ºC.
| Formato | |
|---|---|
| Vitigni | |
| Gradazione | 14% |
| Denominazione | |
| Annata | 2021 |